Food and dining in Krabi offer the chance to experience Thai food like you've never had it before, with cuisine geared toward the Muslim-Thai population with a unique spice palette. Some famous local dishes you must try while here include khao mok gai, or chicken and rice; khua kling, or Thai ground pork and curry paste with red chilis and shrimp paste; and the soup-like Thai curry made with coconut milk, meat, water and curry paste.

    You can eat at plenty of traditional restaurants like Ma Ong, Ko Suang and Anchalee, all in the city centre and each offering its own unique vibe and experience. One of the best options for dining is to hit up one of the many night markets that offer delicious, prepared street food.

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